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Barquette Duck Foie Gras "Edouard Artzner"
One of the jewels of Alsatian gastronomy, chilled Duck Foie Gras is one of the emblematic products of Maison Edouard Artzner.
A good lightly toasted brown bread will be the ideal accompaniment to your tasty Whole Duck Foie Gras. Accompany it with a few grains of Guérande fleur de sel, some fresh figs or even a dried fruit compote; they will nicely adorn your plate without detracting from the subtle flavour of the Duck Foie Gras.
 
480g barquette

Barquette Duck Foie Gras "Edouard Artzner"

$116.70Price

PLEASE BE AWARE that all orders with chilled products cannot be delivered to Western Australia, Tasmania, Northern Territory and South Australia.

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